GB 1901-2005
AbolishedFood additive-Benzoic acid
食品添加剂 苯甲酸
Application Summary AI generated
GB 1901-2005 specifies the technical requirements, test methods, inspection rules, and packaging for benzoic acid used as a food additive. It applies to the production and quality control of benzoic acid intended for use as a preservative in food products, such as beverages, sauces, and pickled items. The standard ensures the purity and safety of the additive in compliance with Chinese food safety regulations.
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Transparency note: The application summary and key sentences on this page were automatically generated by AI from the standard's original text. This content has not been human-verified and should not be used for compliance or regulatory purposes. Always refer to the official standard document from the issuing authority.